INGREDIENTS:

•  6 Breakfast Time Mini Chicken Sausage Links
• 1 sweet potato, sliced into 1/4 inch rounds 
• Extra virgin olive oil
• 1/2 Tbsp taco seasoning 
• Guacamole 
• Red onion, chopped
• Fresh cilantro
• Jalapenos, sliced 

DIRECTIONS: 

• Preheat the oven to 400 degrees.
• In a bowl, toss the sweet potato slices in extra virgin olive oil and taco seasoning.
• Add the slices to a parchment lined baking sheet and bake for 10 minutes.
• Remove the baking sheet from the oven and add the Breakfast Time Mini Chicken Sausage Links on top of the sweet potato slices. 
• Cook for another 10 minutes then remove from the oven and let cool for a few minutes.
• Top with red onion, cilantro, jalapenos, and guacamole. Enjoy!