Andouille (Antibiotic Free)


An authentic Cajun recipe with a hardwood smoked taste and a red pepper “kick”. Our most robust and spicy chicken sausage, use it to add a new dimension to gumbo, jambalaya, and red beans and rice.


Chicken Raised Without Antibiotics, Water, Contains 2% or less of: Spices, Parsley, Crushed Red Pepper, Paprika, Extract of Rosemary, Onions, Garlic, Kosher Salt, Evaporated Cane Sugar, Vinegar, Lamb Casing.